This smooth and buttery syrup is the perfect nutty companion to hot chocolates and mochas. Sweetbird toffee nut syrup takes flavourful inspiration from nut brittle, bringing a sweet toffee note and pairing it with a delicate nutty aroma. Use it to switch your menu for winter by introducing it to lattes and hot chocolates. Customers will love how this syrup creates a unique taste experience when added to their daily coffee.
Sweetbird luxury syrups are suitable for vegans, free from artificial colourings and are supplied in large 1 litre recyclable plastic bottles.